Cake – French dessert

3.50 

egg, sugar, flour, honey, sour cream, crema, oil.

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  • Check Mark Delivery location: Batumi
  • Check Mark Delivery duration: 1-2 working days
  • Check Mark Contact to order: +995577032293
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Description

  1. 4 eggs
  2. Sugar – 250g
  3. Honey– 100g
  4. Baking powder – 10g
  5. Oil– 50g
  6. Flour – 180g
  7. Cream – 500g
  8. Sour cream – 100g
  9. Food coloring – 5g

Mix the egg whites with a mixer and add the egg yolk. Then, slowly stir the mixture with a whisk for 3 minutes. Incorporate the honey and oil and continue stirring for 5 minutes. Next, add the soda, baking powder, and food coloring. Cut the prepared mixture into 3 parts, transfer each part onto a parchment paper, and bake at 170 degrees for 30 minutes

Cream: Whip the cream. Then, add sour cream to the mixture and spread it onto the cooled layers.

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